Case study on dairy farmers
From: Gregory F.
Category: statistics dissertation
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Organic farming practices are designed to encourage soil and water conservation and reduce pollution. Organic foods: Are they safer? More nutritious? The cheap food that our government has pushed so hard to achieve, however, is cheap only Insofar as we ignore some of the true costs involved; costs such as the pollution of groundwater by runoff from giant feedlots and excessive use of synthetic nitrogen fertilizers; and the heavy use of antibiotics in high-confinement feeding operations that eventually makes those antibiotics less effective. On top of that, due to the limited technology and rural infrastructure, a transition to a more automated agricultural market out be extremely costly. This would lower the cost of food but if the subsidy was removed, the living cost might not change substantially.
Rosa Zamora, 19, Antrim, New Hampshire. When I received the paper I saw that there is nothing to add and nothing to delete! BTW, Ive got an A- for this work!!
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US Dairy Industry
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For the most part, the autarchic work force found in the U. In the mountains, the small farm agriculturalist plays a substantial part in the economy and, contrary to the rest of the U. However, due to the decline in small-scale agriculture, the structure of the family as well as communal reciprocity and other cultural values are being threatened in southern Appalachia.