Spice trade essay
From: Gerardo B.
Category: simple english
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The impact of the Spice Trade in the history of Southeast Asia The Spice Trade was one of the earliest forms of international commercial trade connecting Asia with Europe through a series of maritime and overland routes Upshur, et al, This Trade had left a deep impact on Southeast Asia, home to the so-called Spice Islands, a region teeming with precious spices that had been the craze in Europe prior to European colonization of Asia and the discovery of the New World. The tropical climate, abundant rainfall, and the fertile soil of the region made it suitable for the growth of cloves, nutmeg, pepper, mace, among many other herbs and spices. These spices, dried, grounded or in wholes, had added flavor and aroma to many dishes.
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The Spice Trade : History of the Ancient Treasures of the East
Effects Of Spice Trade On Indonesia | au-petrin-moissagais.info
Beginning with biblical times and even during the reign of the Egyptian kingdom, trade routes used in order to obtain spices from their native regions in Southeastern Asia came about. Southeast Asia played a big role in the global spice trade with its production of spices such as cassia and cinnamon. As a result, spice traders left a lasting mark on Southeast Asia. There are disputes about exactly where some of the old spice routes were, but most of them can be traced with study of historical works. From there, cloves went to Indian spice markets and areas further west.
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Spice Trade Analysis
The spice trade involved historical civilizations in Asia , Northeast Africa and Europe. Spices such as cinnamon , cassia , cardamom , ginger , pepper , nutmeg , star anise , clove and turmeric were known and used in antiquity and traded in the Eastern World. The aspect of the trade was dominated by the Austronesian peoples in Southeast Asia who established the precursor trade routes from Southeast Asia and later China to Sri Lanka and India by at least BC. These goods were then transported by land towards the Mediterranean and the Greco-Roman world via the incense route and the Roman—India routes by Indian and Persian traders. By this period, trade routes from Sri Lanka the Roman Taprobane and India were also largely controlled by Tamils who had acquired maritime technology from early Austronesian contact.
Tonight you might grind a bit on Caesar salad or use it to perk up a steak, but pepper was once so valuable that it could be used to pay the rent. Pepper, along with other spices such as cinnamon, cloves and nutmeg, was such a hot commodity five centuries ago that it drove nations to sail across vast oceans searching for new routes to the spice-rich Orient. Spices didn't just make merchants rich across the globe — it established vast empires, revealed entire continents to Europeans and tipped the balance of world power. If the modern age has a definitive beginning, it was sparked by the spice trade, some historians have argued. Spices were an important component of ancient commerce well before the 15th-century, but were monopolized for centuries by Middle Eastern and North African middlemen who guarded the Asian provenance of their valuable sources closely and became fabulously wealthy for it.